Our Dining Menu | Spring 2026
Small Plates
$13
Venetian Style Cauliflower
with pinenuts, capers, currants, Meyer lemon, brown butter, anchovy, Italian parsley
$13
$28
Risotto Nero
with Carnaroli rice, Spanish Chorizo, rock shrimp, squid ink & preserved Meyer Lemon
$28
$23
Roasted Beet Bruschetta
with local mixed beets, Italian stracciatella cheese, salsa verde, wild local arugula & Wayward Baking Levain
$23
$8
Wren Provisions Herbed Roasted Nuts
whole cashews & almonds with fresh herbs, garlic & extra virgin olive oil
$8
$27, $31
Wren Cheese Plate (choose between one or two cheeses)
Stepladder Big Sur Triple Cream (cow & goat) & homemade pepper jelly or Shaft's Cheese Co Ellie's 2 year blue cheese & honeycomb served with homemade roasted nuts, goat cheese stuffed Peppadew peppers, fresh & dried fruit, Wayward Baking Levain & Rustic Bakery artisan crips
$27, $31
$18
Seasonal Salad
with local lettuces, winter citrus, pickled red onion, toasted pistachios, shaved fennel, Ricotta Salata & sherry wine vinaigrette
$18
$13
Crab Deviled Egg
with Japanese miso & Yuzu caviar
$13
$28
Seasonal Crudo
with yellowfin tuna, Japanese ponzu, Persian cucumbers,black garlic oil, shiso & crispy shallots
$28
$8
Warm Citrus Olives
with cracked coriander, fresh herbs & lemon agrumato
$8
$28
Steamed Manila Clams
with shallots, ginger, lemongrass, green garlic, coconut, lime, Fresno chilies, fresh herbs salad & Wayward Baking levain
$28
$16
Japanese Korokke
with sweet and Russet potatoes, Madras curry, Tonkatsu sauce, shaved cabbage & Shibazuke pickles
$16
Spirit-Free
$3.50
Kimino Yuzu Sparkling Water
$3.50
$4
Mountain Valley Sparkling Water
$4
$4
Mountain Valley Mineral Water
$4
$4
Mexican Coke
$4
$4
Japanese Ramune
$4
$5
Kimino Yuzu Soda
$5
$3.5
San Pelligrino Blood Orange Soda
$3.5
$3.5
San Pelligrino Limonata
$3.5
Our Evening Menu is not available for take away. Substitutions are politely declined.